The Food!!!! soooo good!! And the service by Stephane was fantastic!!! Highly highly recommend!! We shared several apps and a few entrees which was so fun to experience.

My husband and I went for date night last week and everything was amazing. Our server Stephane was French and wonderful. Really great service, which is the reason this is one of my favorite places. We had: Carrots Crab fried rice Mussels Tiradito Bone marrow The carrots were top notch and an awesome combo of flavors I forgot to take photos but we had a great time

Easy lunch spot with great ambiance. The service was fast and friendly and we really enjoyed our meal. Food was good, but what was really memorable were the chocolate chip cookies!!

Came here for dinner with about 13 other people. We had a prix fixed menu and it was served family style. Everything here was great- the service, the drinks, the food and the ambiance. The steak was very tender and the chimichurri gave it even better flavor - 9/10, the rigatoni with mushrooms and arugula was so flavorful and delicious -10/10, the whipped potatoes were fluffy and buttery - 9/10. The salmon was perfectly crispy and moist-10/10, The fries were ok, nothing special - 5/10 and the dessert was a perfect end to a delicious meal - 10/10. The restaurant was nicely maintained- the bathrooms very clean and the area we sat in was perfectly spacious for our big group.

Made a resy for a group dinner (13 people) for Tuesday at 6:30p while on a business trip. Wanted to get the party started a little earlier so we had a couple cocktails at the bar before getting seated at our square table in the slightly "upstairs" dining room. The restaurant was well lit, very upbeat and lively, and filled with happy restaurant go-ers. To start, we basically ordered every appetizer on the menu for the table to sample. Everything was SO good. Each item had creative and unique pairings that all jived really well. I especially enjoyed the roasted carrots. Not sure if it's a seasonal item? For my main entrée, I had the Rigatoni Bolognese which was hands down one of the best I've had. The rigatoni was cooked al dente (just how I love it), and the bolognese was flavorful and cooked to perfection. We had 2 servers tending to our table, both were helpful and efficient, especially given our large group of 13. Our table got pretty noisy (as the cocktails were flowing) but that didn't seem to be a problem for the restaurant as it's a happening place. All in all, fantastic experience - well done to The Kitchen!

My favorite thing that I had was the lavender mocktail. Not only was it pretty to look at but it was actually quite tasty. It was essentially just like a lavender lemonade but unlike some places I've tried, you can actually taste the lavender fragrance which I personally love. We had a variety of items from the menu. I enjoyed the appetizers with the bread and the cheese and spread. The steak was also quite tasty. This is defiantly a higher end restaurant but the service is a good reflection of it. They're very attentive and your dishes do get changed very often.

Pretty decent place, came here for lunch. They have outdoor and indoor dining options. Very modern and spacious inside. Service was friendly and attentive. As you come in you see Kimbal Musk's book, and it is his restaurant (brother of Elon Musk). I would say it is not amazing but pretty decent. We had tomato soup, baby lettuces salad, and halal chicken sandwich with fries. We also had two non alcoholic cocktails that were ok. Overall pretty decent but definitely overpriced for what it is.

I love The Kitchen. We used to have one in Fort Collins and I loved coming in for some french fries or a cocktail. We recently went and the summer menu is so fresh and colorful and fun! We started with the Lamb Arayas they were amazing the labneh was so bright and really balanced out the heavier flavors of the filling. Dill and lemon is one of my favorite flavor combos so I was thrilled with the generous amount of lemon zest and fresh pile of dill. The crispy cod was INSANE. Easily both of our favorite plates of the night - it's so crispy and the cod is perfectly flaky melt in your mouth underneath the crust. The chickpeas were also one of my favorites and i've been dying to work on recreating a similar version so I can experience this at home. The cilantro, mint and tzatziki were so playful and bright and the green harissa brought a well balanced heat to the plate. And last but not least we got the garlic fries because how could we not?! They never miss - they are thick cut yet crisp and garlicky. Service is always wonderful- we had a super friendly and helpful server and the ambiance is very pleasant.